Menus - Sevenhill Hotel

At The Sevenhill Hotel we strive to support our local businesses and suppliers to produce the freshest, tastiest meals in the Clare Valley with that ‘Good Old Country Service.'

We are unique in that you can explore our underground cellar to choose from hundreds of local Clare Valley Wines to accompany your meal. Take Away Pricing is also available making this the most extensively ranged bottle shop in the Clare Valley.

See our wine list here.

- Starters
- Garlic Bread
  8.00
- Garlic Bread | GF |
  10.00
- Garlic & Cheese Bread
  10.00
- Roast Capsicum Hommus |GFO DF|
  15.00
  Flat Bread & Dukkha
- Beetroot Tart | V GF |
  15.00
  Caramelised Onion, Ricotta, Sticky Balsamic
- Sliced Prosciutto
  25.00
  Rockmelon, Cold Press Olive Oil
  Add Buffalo Mozarella +10
- Smoked Spiced Calamari |GF DF|
  15.00
  Pickle Onion, Mixed Leaf & Mustard Emulsion
- Pan Seared Scallops
  15.00
  Corn, Chorizo, Buttermilk Succotash
- Lamb Croquettes
  15.00
  Chilli Onion Jam [3]
- Classic Pub Grub
- Flat Head, Ale Battered or Crumbed
  22.00
  Sevenhill Slaw, Rosemary & Garlic Fries and House Made Tartare Sauce
- Australian Salt & Pepper Squid | GF DF |
  22.00
  Sevenhill Slaw, Rosemary & Garlic Fries and Aioli
- House Made Chicken Breast Schnitzel
  23.00
  Sevenhill Slaw and Rosemary & Garlic Fries
- House Made Beef Schnitzel
  24.00
  Sevenhill Slaw and Rosemary & Garlic Fries
- House Made Pork Striploin Schnitzel
  23.00
  Sevenhill Slaw and Rosemary & Garlic Fries
- House Ground Angus Beef Burger | DFO |
  22.00
  Sevenhill Slaw, American Cheese, Caramelised Onions, Mesclun Lettuce, Pickled Mayonnaise, Rosemary & Garlic Fries
- Buttermilk Chicken Burger
  22.00
  American Cheese, Mesclun Lettuce, Tomato, Spicy Mayonnaise, Rosemary & Garlic Fries
- 250gm Sirloin | GF DF |
  31.00
  Sevenhill Slaw, Rosemary & Garlic Fries
- Sauces/Toppings
- Gravy, Pepper, Mushroom, Diane, Garlic Butter, Choice of Mustard
  3.00
- Parmigiana
  5.00
- Chimichurri
  3.00
- Red Wine Jus
  3.00
- Main Event
- Kangaroo Fillet | DF GF |
  36.00
  Beetroot Textures, Sweet Potato Crisps, Pomegranate Arils, Salt Bush
- Barramundi | GF DF |
  36.00
  Sunflower Seed Risotto, Green Peas, Carrot Top Pesto, Macadamia Piccata
- 300gm Scotch | GF DF |
  46.00
  Pea Purée, Potato Frites, Roast Baby Carrots
- BBQ Chicken Breast | GF DF |
  29.00
  Cucumber, Tomato, Radish Salsa, Black Rice, Trezigo Sauce
- Lamb Rump | GF DF |
  35.00
  Pickled Onion, Green Peas, Edamame Beans, Mint
- Rigatoni | DF GFO |
  28.00
  Gulf Prawns, Broccolini, Black Bean Chilli, Zucchini & Chimichurri
- Beef Salad | VO GF DFO |
  28.00
  Shaved Roast Beef, Bean Shoots, Mint, Mixed Leaf Greens, Roasted Nuts & Thai Dressing
- Pearl Cous Cous |DF PB GFO|
  21.00
  Edamame Beans, Sweet Potato, Broccolini, Garlic Crisps, Mint, Spring Onion, Toasted Seeds
- Sides
- Onion Rings - Sriracha Mayo | V DF |
  9.00
- Garlic Buttered Peas | V GF |
  9.00
- Dressed Leaf Salad |V GF DF|
  10.00
- Southern Fried Mushrooms & Garlic Mayo |V DF|
  12.00
- Bowl Fries - Garlic Aioli | V GF DF |
  10.00
- Desserts
- Steamed Chocolate Pudding
  14.00
- Basque Cheese Cake
  14.00
- Orange & Cinnamon Brulée
  14.00
- Berry Tart & Coconut Ice Cream |GF DF PB|
  14.00
- Affogato | GF DFO PBO |
  14.00
  Frangelico Liqueur, Freshly Brewed Espresso, Scoop House Made Vanilla Ice Cream
- Coffee
- Clare Valley Roasted, Organic, Single Origin
  5.00
  Cappuccino, Latte, Flat White, Long Black, Short Black, Macchiato, Chai Latte
- Tea
- Earl Grey, English Breakfast, Peppermint, Green, Chamomile
  4.00
- Dessert Stickies
- Crabtree Muscat
  13.00
- Threefold Lemoncello
  9.00
- Tim Adams Fine Old Tawny, Skillogalee Muscat
  10.00